Then roll the chocolate dough into slightly larger balls. Once the top cracks, you are ready to enjoy these gooey, delicious, Peanut Butter and Jam Stuffed Cookies. Whenever I celebrate my birthday it has to be with a cookie. In our home my husband helps create and cook all our recipes, we use fresh whole foods, dairy free when possible, and maintain portion control. If you like this delightful combination between chocolate and peanut butter you must definitely try this Peanut Butter Stuffed Chocolate Cookies. In the bowl of an electric … Healthy cookies. Peanut Butter Stuffed Cookies Recipe with Fudge Sauce […] Reply. Combine flour, cocoa and baking soda; gradually add to … It doesn’t directly call for dairy, which is a benefit. With a crackly crust, a fudgy chocolatey interior and the most drool-worthy gooey peanut butter centre, these cookies are dangerously delicious and easy to make! 1-1/2 cups all purpose flour 3/4 cup natural unsweetened cocoa 3/4 teaspoon baking soda 1-1/2 sticks butter (I used salted), at room temperature 1/2 cup creamy peanut butter … Can I share a secret with you? Rich and soft double chocolate cookies filled with creamy peanut butter turns into an amazing explosion of flavor and texture. Add egg and vanilla extract until combined. Because of that, I can enjoy. Add egg and vanilla extract until combined. Sweet and a bit salty, chocolaty, nutty and creamy inside… Stuffing peanut butter cookies with even more delicious peanut butter? Michaela Vais. I also reduced the sugar by 1/4 based on other reviews, I think I would reduce it even more when making them for myself, as I have less of a sweet tooth. Line large baking sheet with waxed paper. Make cookies: In a large bowl, combine peanut butter, butter, and sugars and beat with a hand mixer on medium until the mixture is light and fluffy. It may be different for you, so be sure to consider your dairy free options when selecting nut butters and butters. Scoop heaping tablespoon cookie dough and flatten. Peanut Butter and Jam Stuffed Cookies are fall apart, melt in your melt heaven! Freeze 15 minutes. First, preheat oven to 350 degrees and line two cookie sheets with parchment paper. Hi! Sounds like an oxymoron, doesn’t it? These healthy Peanut Butter Cookies … Heat oven to 350°F. Line a cookie sheet with parchment paper or a silicon baking mat. In large bowl using hand mixer cream remaining ½ cup peanut butter, butter and sugars until light and fluffy. In medium bowl using hand mixer combine 1 cup peanut butter and powdered sugar until fluffy. You can have your cake and eat it to in moderation! Separate the cookie dough into 12 even balls (this ensures that you evenly fill each muffin tin cup), and then squish them down into the bottom of a greased muffin tin. So let’s talk about how to make these scrumptious Peanut Butter and Jam Stuffed Cookies . Now that the cookies have cooled a few minutes, inject jam into each cookie until the top cracks. These cookies have only a handful of simple ingredients and will be ready to eat in no time! Repeat with the rest of the dough and 18 peanut butter … In small bowl, combine flour, baking soda and salt. This healthy cookie recipe is easy to make in just one bowl and they are the perfect grain free, refined-sugar free, keto-friendly and low carb treat. Let stand 5 minutes before transferring to wire rack to cool. Place about 1/2 teaspoon of creamy peanut butter into the indent. Place cookies on tray and continue to repeat till out of peanut butter cookie dough. This Reese’s Peanut Butter Cup Stuffed Cookies Post was originally posted February 28, 2018 and updated as of July 7, 2020. The cookies will bake for 11 minutes. Roll the large cookie dough ball in your hands to ensure it’s smooth. Total Time 30 minutes. Over the top decadent, but simple to make! Let My husband and I share a love for cooking together. Preheat oven to 375°. Whether you prefer creamy or crunchy, store-bought or homemade, peanut butter is much more than a delicious ingredient—it's also a good source of protein and heart-healthy unsaturated fats. Created for the ultimate peanut butter lover, these double doses of SKIPPY® peanut butter really hit the spot. Press the chocolate dough balls flat and wrap each circle around a peanut butter ball. https://www.delish.com/.../recipes/a51853/peanut-butter-stuffed-cookies-recipe A cookie, a brownie, and peanut butter … Prep Time 15 minutes. Second, in a large bowl, whisk together the flour, baking soda, baking powder, and salt. Welcome to The Healthy Classified. Additionally, you will find delicious treats too! With oodles of fiber, the oats also help make these cookies extra satisfying (find out more about the health benefits of oats here). In a medium bowl, whisk together the flour, oats, baking soda and salt. In small bowl, combine sugar and cinnamon. If dairy isn’t a primary ingredient in a recipe, such as just in with the peanut chips or nutter butters, with proper eating habits that day I can enjoy one or two of these. Top with frozen peanut butter balls and wrap dough to completely seal. In a large bowl, cream butter, peanut butter and sugars until light and fluffy. https://www.tasteofhome.com/recipes/healthy-peanut-butter-cookies Ingredients. Next, using a small ice cream scooper, and scoop out some dough onto your hand, roll the dough into a ball. Learn how your comment data is processed. The Best Damn Gluten Free Vegan Chocolate Chunk Cookies … Drop teaspoon sized balls of mixture on prepared sheet. How to Make Healthy Peanut Butter Oatmeal Cookies. Bake 7 minutes, or until they’ve spread out and are still a little undercooked. Peanut Butter Stuffed Peanut Butter Cookies, 1½ cups SKIPPY® Creamy Peanut Butter, divided. Peanut Butter Stuffed Chocolate Cookies are thick cookies stuffed with a sweet, creamy peanut butter filling. In the bowl of a stand mixer, beat together butter, brown sugar, and peanut butter until light and … In large bowl using hand mixer cream remaining ½ cup peanut butter, butter and sugars until light and fluffy. Life is a balancing act. Place a peanut butter cup upside … Since I an lactose in tolerant, I love this recipe for a treat. Once the dough has formed, mix in peanut butter chips and crushed nutter butters until combined well. Next, gradually beat in the dry ingredients into the wet until combined and a dough forms. … These cookies have no oil, flour, eggs, or added sugar. So if you love baking cookies, the aroma coming from your kitchen will be so sweet and delicious you will be ready to grab one as soon as they are jelly stuffed and ready to enjoy! Gasp! These Chocolate Peanut Butter Cookies are soft, chewy and made with gluten-free peanut butter cookies and dipped in dairy-free chocolate. ), ... 15 Healthy Peanut Butter Cookies Recipes - My Natural Family says: May 23, 2016 at 4:50 PM […] 3. We do still believe in sweets! Our best peanut butter cookie recipes make for the ultimate healthy indulgence. Gradually add flour mixture to peanut butter mixture and mix just until flour is incorporated. Cook Time 15 minutes. While peanut butter cookies are cooling, prepare the jam by placing in a heat safe bowl and microwaving for 30 seconds. The Ingredients. In medium bowl using hand mixer combine 1 cup peanut butter and powdered sugar until fluffy. This step allows for the jam to easily fill into a flavor injector. Quick Oats. Here you will find healthy,  nutritious recipes, dairy free substitutions and tips for leftovers for lunch. Yes please! Preheat oven to 350°F. It’s okay to treat yourself and these make the perfect treat! Yield: 12 jumbo cookies Peanut Butter Cup Stuffed Chocolate Cookies. https://thehealthyclassified.com/peanut-butter-jam-filled-cookies I’m Melissa! If you like this delightful combination between chocolate and peanut butter you must definitely try this Peanut Butter Stuffed Chocolate Cookies. Once removed from oven, allow to cool for a few minutes. I'm Melissa Griffin, a full time working wife and recipe creator here at thehealthyclassified.com. www.dangerously-delicious.com/peanut-butter-stuffed-peanut-butter-cookies View all posts by Melissa. Form a nice dough ball and place on a prepared baking sheet. Roll in cinnamon-sugar mixture and place on parchment paper-lined baking sheet. With the 1/2 of peanut butter chips and 1/2 of nutter butters left over combine together and roll each cookie dough ball in the heavenly mixture. These peanut butter stuffed brownie cookies will blow your mind. I am a firm believer that people should get the dessert they want for their birthday. Hi! Oats help give the cookies their shape and perfect oatmeal cookie texture. This site uses Akismet to reduce spam. Don’t get me wrong…I love a good cake or even a pie but cookies make me extra happy. Freeze 15 minutes. I am vegan, so I used mashed banana as another reviewer said that worked well. These Peanut Butter Stuffed Cookies are served with fudge sauce (!!! Then, using a standing mixer, beat together the sugar, brown sugar, peanut butter, shortening, butter, and egg until combined and smooth. Drop teaspoon sized balls of mixture on prepared sheet. Preheat oven to 350 degrees and line two cookie sheets with parchment paper, Using a standing mixer, beat together the sugar, brown sugar, peanut butter, shortening, butter, and egg until combined and smooth, In a large bowl, whisk together the flour, baking soda, baking powder, and salt, Gradually beat in the dry ingredients into the wet until combined and a dough forms, Mix in 1/2 C peanut butter chips and 1/2 C crushed nutterbutters until combined, Using a small ice cream scooper, scoop out some dough onto your hands, Combine the remaining cups of peanut butter chips and nutterbutters into a bowl, Place the cookies into the oven and bake for 11 minutes, Place the strawberry jam into a heat safe bowl and place into the microwave for 30 seconds until soft, Once the cookies come out of the oven allow to cool for a few minutes, Inject the cookies with the jam until the top cracks. Gently press down on the dough ball with your hands to flatten the cookie a little. Roll the peanut butter dough into small balls. Drop peanut butter mixture by 2 … Take your peanut butter cookies to the next level with these gooey, melty in your mouth Peanut Butter and Jam Stuffed Cookies. Jam Filled, Peanut Butter and Jam Stuffed Cookies, Peaunt Butter Cookies, Stuffed Cookies, Sweet Treat, Sugar plus 2 more cups to roll the cookie in. In a medium mixing bowl, stir together the peanut butter, Sucanat (or brown sugar), eggs, baking soda, vanilla extract, and salt until well-mixed. It's hard to beat a gooey fresh peanut butter cookie straight out of the oven. Beat in egg and vanilla. This chocolate dessert recipe serves as anything from comfort food to a party offering. Dust with powdered sugar if desired. Top the peanut butter cup with other cookie dough ball and seal down the sides so that the peanut butter cup is securely stuffed inside. Prepare your peanut butter filling first by combining peanut butter, sugar, and vanilla in a medium-sized bowl and stirring until all ingredients are well-combined. Should you give these healthy peanut butter cookies a try, please leave a comment and rating below, ... Chocolate Stuffed Cookies; 3-Ingredient Coconut Bliss Balls; 3-Ingredient Marzipan Recipe; Healthy No-Bake Brownies; Breakfast Granola Cups; Healthy Peanut Butter Cookies. I’ve been looking for a healthier peanut butter cookie recipe like this, so glad to have found it! Use the cookie scoop again to place another scoop of dough on top of the peanut butter and then use your hands/fingers to seal up the edges making sure there’s no exposed peanut butter.